Lemon Meringue Cookies: A Fat-free Recipe
Why are lemon meringue cookies a perfect snack? They are simple, fat-free but delicious. Plus, the sourness of lemon is a wonderful flavor for summer treats. I love lemon popsicle, lemon bar, lemon custard pie, etc. Seriously, I had not tried making any no-flour cookies. Those cookies I usually make mostly are the combination of flours (wheat flour, cornmeal or cocoa powder), chocolate chips and nuts. So, when I encountered this recipe by chance, I was so surprised. I decided to try it and it produced an incredible result.
Just need sugar and egg whites, light and tasty cookies will come out. You would have a great treat for a family party or friend gatherings. Lemon meringues also store well in an airtight container for several weeks or more. You can make them in advance for unexpected guests.
Ingredients: (Serves 8)