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Home / Tag Archives: Baking with vegetables (page 2)

Tag Archives: Baking with vegetables

Caramelized Swede Onion Ham Pie

Caramelized Swede Onion Ham Pie Caramelized Swede Onion Ham Pie would make a healthy lunch, or you could serve it as a main course for dinner. Mashed potato and cooked peas are wonderful side dishes. If you want a better-looking pie, form the dough with a decorative pie mould/cake tin. Use the excess dough to make simple trimmings such as …

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Courgette Parmesan Bread Recipe

Courgette Parmesan Bread Recipe Ingredients: (Makes 1 loaf) – 225 gram self-raising white flour – 225 gram self-raising wholemeal flour – 55 gram butter, diced – 10 gram butter, for greasing – 225 gram courgette, coarsely grated and patted dry – 140 gram Parmesan cheese, finely grated – 2 eggs, …

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Cauliflower Apricot Swirl Cheesecake Bars

Cauliflower Apricot Swirl Cheesecake Bars Ingredients: (Makes 16) – 250 gram dried apricots – 500 gram low-fat soft curd cheese – 400 ml natural yougurt – 200 gram golden caster sugar – 4 eggs, lightly beaten – 60 gram plain flour – 150 gram small cauliflower florets (without stalks), very …

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Honeyed Carrot Pecan Squares

Honeyed Carrot Pecan Squares Ingredients: (Makes 15) – 150 ml virgin olive oil – 115 gram light muscovado sugar – 3 eggs – 175 gram wholemeal plain flour – 175 gram carrots, coarsely grated – 55 gram pecan nuts, broken into pieces – 5 tbsp set honey – 4 tbsp …

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