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Thanksgiving Turkey Recipes 2015

Thanksgiving Turkey Recipes 2015Turkey is a traditional food at Thanksgiving Day in US. This recipe shows how to cook a thanksgiving turkey and also a best thanksgiving turkey recipes 2015

Avoid turkeys with seasoning or gravy packets included, as these may not be gluten-free.

INGREDIENTS
• 10-12 pound turkey, fresh or thawed if previously frozen
• 4 tablespoons coconut oil
• 6 garlic cloves, finely chopped
• 2 tablespoons fresh basil, finely chopped
• 2 tablespoons fresh parsley, finely chopped
• 1 teaspoon pink Himalayan salt
• ½ teaspoon mixed cracked peppercorns

METHOD
First, wash and dry turkey; set aside.
Next, thoroughly mix all ingredients then rub turkey with seasoning mixture until entirely covered.
Finally, per weight of your turkey instructions, bake accordingly after fully rubbed.

Note: According to the USDA Food Safety experts, a whole turkey is safe when cooked to a minimum internal temperature of 165 °F as measured with a food thermometer.

Thanksgiving Turkey Recipes 2015


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